Cozy soup season continues and sometimes you just need a bowl of soup that is a full meal itself. Minestrone is one of the most nourishing and filling soups out there. You can really put just about any veggies or grains in it, top it with some fresh pesto and grated parm, and slice yourself a massive piece of crusty bread for dipping. Dinner’s sorted! This has been adapted from my mom’s winning recipe so thanks mom!
Read MoreIt’s that time of year again: cozy, spicy, warming, and comforting dishes are basically all that’s on the menu and my curry-game is improving every day. This recipe has a few steps but worth the investment of your time and energy. Try this on a Sunday, simmer all afternoon long and enjoy with some fluffy rice, crunchy pickled-cabbage and some warm chapatis. Make yourself a thali— you deserve it!
Read MoreThe urban garden I have access to is currently presenting more tomatoes that I can ever cope with. In addition to their abundance, they’re all incredibly beefy, juicy and flavourful beyond belief. Sure I’m making a lot of sauce, but some of these tomatoes deserve a much more celebratory presentation. Read ahead for this dead-easy 4 ingredient tomato tart recipe.
Read MoreThis salad is as much about its rich and earthy tastes as it is about its dramatic presentation. It's far more simple to prepare than you might think (but your brunch guests don't need to know that!) Enjoy this salad with some fresh croissants, coffees and mimosas.
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